Michelin-starred chef Nathan Outlaw will co-host a fundraising feast and chef Q&A on 14 and 15 May at The Perfect Place to Grow, with the team from Angela’s of Margate. Find out more and buy tickets - this is one not to miss!
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Come to our Cypriot open weekend showcase with local chef, Steph Dickinson. From 12-4pm you can enjoy stuffed vine leaves, moussaka and bulgar wheat pilaf, with a honey cheesecake and olive oil cookies for dessert. No reservation needed - just come along!
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Join use for a taste of Brasil on 8th and 9th March, 12-4pm with painter, artist, and TKE Studio Member, Gabriela Max. No reservations needed.
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Curve Coffee ran a barista training series for trainees, teaching them how to operate the coffee machine,coffee production, and how to make the perfect flat white.
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We were delighted to be featured on BBC News, which showcased the participant’s progress and the support of our patron, Tracey Emin.
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Mahal Kita will host a Filipino feast, the menu includes dishes from Anthony’s childhood, including Adobo chicken or vegetables with rice. No reservations, just turn up!
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WE NEED HELP!!! Would you like to volunteer on our allotment? veryone is welcome on this project, which aims to grow sustainable produce to make our own ready meals.
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Join us at The Ark Cliftonville Cultural Space for a festive edition of the refugee welcome dinner. All welcome.
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Angela’s restaurant will be popping up at The Perfect Place to Grow. Dishes will be cooked with, and served by, the trainees at our kitchen. Early booking recommended.
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Tracey Emin Studio Christmas Bazaar. There will be art to purchase, unique entertainment, and delicious food and drink from The Perfect Place to Grow team.
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We are proud to host the next meet up for Neurodivergent Friends in Thanet. This casual social event, will have games, activities and chatting for Neurodivergents from all backgrounds.
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Maltese chef Jessica Leah. will be with us cooking some of the flavours of home with the trainees. No reservations required.
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The Perfect Place to Grow was honoured to cater for the opening of Tracey Emin’s exhibition, I Followed You to the End, at the White Cube Gallery, London.
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Join us for a fundraising dinner at The Broadstairs Food Festival, where the trainees will work with local chef and forager Mike (Mike&Ollie) to host a four-course vegetarian dinner.
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Every second weekend of the month we open our doors to showcase both what the young people have been learning and for you to come and enjoy the food and see what we do. Join us!
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Join our free 6-week ‘Be Your Own Boss’ youth entrepreneurship programme, open to all 18-24 year olds living in the Kent and Medway area to kick-start your future.
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Two of our superstar volunteers, Salman and Naveed cooked a delicious feast showcasing a taste of their home in Pakistan.
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